Edinburgh Festival Fringe reviews 2013, part 2

Edinburgh Fringe Festival

Have we mentioned how much we’re enjoying our first Fringe? I already predict some serious festival withdrawal at the beginning of September. Here’s what we’ve seen in the past week:

Zoe Lyons **** An entertaining, well-polished show about nothing in particular. She had the audience laughing in the first minute and kept the pace up for the entire show. (Scott gives her a full five stars.)

Bridget Christie – A Bic for Her **** Made me laugh and despair at the evils of the world all at the same time. 

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Oktoberfest tips

Oktoberfest tips for introverts and agoraphobes

Oktoberfest tips

Heading into our fifth (and final) Oktoberfest as locals, I’m starting to feel like quite the reluctant expert. Although I’ve had tons of fun at the festival each year, I’ve also had a couple of panic attacks (and more than a couple near-panic-attacks) at the wiesn. I absolutely hate crowds. With more than 7 million people attending Oktoberfest each year, it can be kind of tricky to avoid them. Over time I’ve learned how avoid the parts I hate, and enjoy the parts I like. 

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drinking weissbier at Oktoberfest

Oktoberfest: getting your weißbier on

drinking weissbier at Oktoberfest

You may have heard that you need to be sitting inside (or on the terrace of) a tent to be served beer at Oktoberfest. This is mostly true. Indeed, it is the only way you’ll be able to get your hands on a big old maß (liter) of special Oktoberfest brew. But if you don’t mind drinking weißbier (wheat beer) in small vessels (only half liter), head for one of the many outdoor stands that serve it up. You’ll need to drink your weißbier in the general vicinity of where you bought it, but these little areas are often quite pleasant places to hang out. I tend to prefer them to the hot, loud, sweaty insides of a tent, especially on a beautiful sunny day.

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upstairs at the Ochsenbraterei

Oktoberfest 2011: same procedure as every year

upstairs at the Ochsenbraterei

This is our fourth Oktoberfest as locals. Since leaving my parents’ house at 18, I’ve never lived anywhere else for more than three years, so this is kind of weird for me. I’m not used to doing things for a fourth time.

But here I am, getting out the dirndl (paired with sensible shoes for dancing on wooden benches) for Oktoberfest number four. Conversations with friends all include an exchange of details about which tents we will be in on which nights. The guest room is booked for almost a month straight with various configurations of friends and family.

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Autumn at the Dult

Sure, Oktoberfest is long over, but that doesn’t mean Munich has lost that carnival feeling. As I’ve said before, you’d be hard-pressed to visit this city when there wasn’t some sort of festival (beer-oriented or not) going on. A couple weeks ago it was the Auer Dult, a thrice-yearly event involving rides, carnival food, and lots and lots of kitchenware.

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Oktoberfest tip: Oide Wiesn

Historisches Wiesn: Oktoberfest’s 200th anniversary celebration

UPDATE: The historical section of Oktoberfest was such a hit that it will be back in 2011, rebranded as the Oide Wiesn. Nostalgia and beer for everyone!

Entrance to Oktoberfest in general is free, but this year, in honor of the 200th anniversary of the first Oktoberfest, visitors were offered the privilege of paying for entry to a small section of the wiesn. This section promised something special: old-timey fun.

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